If you like your fried chicken with a side of K-Pop, Honey needs to be on your radar. Taking the comfort food offering and adding Sydney Harbour views, a booze menu with local brews and canned cocktails, premium bourbon and champagne, and vintage saloon-inspired decor, the Circular Quay location is without question the most scenic spot to down everything from Belles' wings, drumsticks and tenders in signature flavours (chicken salt, original, traveller, hot and really f**kin hot) to Nashville-style chicken sandwiches and heaving share plates. We now have three locations for absolutely bang-on fried chicken, including a vintage-inspired Circular Quay spot that's blurring the lines between a classic chicken joint and more refined restaurant. Originating in Melbourne’s Fitzroy in 2014, Belles Hot Chicken soon made its way north to Barangaroo for a "pop-up"-and the rest is history. Belles Hot Chicken Barangaroo, Tramsheds and Circular Quay This is where to find the best fried chicken in Sydney. Choose your spice, ready your sauce and grab a napkin. Sandwiches, burgers, tenders, drumsticks, wings, thighs, breast, southern, spicy, buffalo, sticky, American, or Korean-we’ll take them all, and Sydney is delivering the delicious goods. There’s unimaginable magic that happens when you combine a tender piece of chicken with eggs, flour and spices-out of the deep-fryer comes a miracle in the form of a hot piece of golden fried chicken. But if there’s one thing we’ll forever leave to the experts, it’s fried chicken. There are plenty of things we’ve become competent at making for ourselves at home.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |